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In the Kitchen: Lemon Melting Moments Biscuits

Header Lemon Melting moments

 

Melting moments are an all-time favourite biscuits for their sweet taste and crumbly texture, but we love this recipe as it has the tang of lemon! These melt-in-your-mouth delicious baked treats are airy, light and buttery. Melting moments are perfect for taking to a picnic or party as they are crowd-pleasers but also so easy to make!

 

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These Lemon Melting Moments are the traditional sweet, buttery, melt in the mouth biscuits that you'll love with a cuppa. Dainty and delicate, they are similar to shortbread and only 6 ingredients. Link in bio⠀ ⠀ https://www.sugarsaltmagic.com/thyme-and-lemon-melting-moments-biscuits/⠀ ⠀ ⠀ ⠀ ⠀ ⠀ ⠀ #thefoodaffiliate #TastemadeMeDoIt #foodbloggersofinstagram #bakingnation #csrsugar #baking101 #saveurmag #bakinglove #bakerslife #foodblogging #easyrecipes #thedailybite #foodphotos #foodforthesoul #hautecuisines #foodinspiration #instabake #food52 #beautifulcuisines #buzzfeedfood #feedfeed #sugarsaltmagic #wprecipemaker #aldiaustralia #perthfoodie #meltingmoments #cookiesofinstagram #cookies #lemoncookies #lemoncookie

A post shared by Food Blog, Photography & Video (@sugarsaltmagic) on

Prep time: 20 minutes

Cook time: 12 minutes

Makes: 32 biscuits


Ingredients:

  • For the melting moments biscuits:
  • 226 g (1 cup / 2 sticks) unsalted butter, softened
  • 70 g (1/2 cup) icing (powdered / confectioners) sugar
  • 1 teaspoon vanilla extract
  • 260 g (9.1oz / 2 cups) plain (all-purp) flour
  • 70 g (2.5oz / 1/2 cup) corn flour (cornstarch)
  • For the lemon buttercream:
  • 113 g (1/2 cup / 1 stick) unsalted butter, softened
  • 2 cups (280g) icing (powdered / confectioners) sugar
  • 1 tablespoon lemon zest notes
  • 1 tablespoon lemon juice notes
  • 1/2 teaspoon vanilla extract, optional

With a tang of lemon in the smooth buttercream, and buttery biscuits, these melting moments are perfect for a mid-afternoon pick-me-up or bring them along for a coffee catch-up with friends. Check out the full recipe here at Sugar Salt Magic.

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